Introducing Kak Nas Restaurant, a culinary gem tucked away in Taman Tampoi Utama, Johor Bahru. Specializing in Indonesian and Malaysian cuisine, this eatery invites you to explore a menu filled with hearty, flavorful dishes. Guests rave about the generous portions and reasonable prices—highlights include the signature Nasi Ayam Penyet, Nasi Ayam, and an array of Nasi Goreng. With each bite, the fragrant rice and expertly cooked chicken tantalize the taste buds.
Beyond the delicious food, which many describe as "super hot" and "nice," the atmosphere is enhanced by friendly service, creating an inviting dining experience. As Aiman Hakim notes, this restaurant has been a personal favorite since 2021, showcasing consistent quality. Operated with care by Abang Wan and head chef Kak Nas, this restaurant is perfect for dine-in or delivery, making it a must-try for local and visiting food lovers alike.
